魚唇金蟲草花養顏湯 Dried Fish Bones Cordyceps flower Soup

Description

魚唇金蟲草花養顏湯 Dried Fish Bones Cordyceps flower Soup

Materials 材料: 
自備Self-prepared: Carrot 300 grams (胡蘿蔔300克), Corn 300grams (玉米300克) 

自備Self-prepared:500 grams Pork Lean 廋肉 / 500 grams Pork Bone 豬骨500克

Dried conches 螺片, Dried mushroom 冬菇, Dried scallops 乾瑤柱, Dried fish bone 魚唇, Lion’s Mane Bearded Tooth Mushroom 猴頭菇, Dried yam 淮山, Dried goji 杞子, Dried cordyceps flower 蟲草花

Net weight 材料淨重量：180 grams (180克)

Recipe 食譜: 

1. Blanch the fish bone to remove any unfavourable taste with ginger for around 3 minutes, soak till the water becomes cold 魚唇先用熱水加薑蔥滾3分鐘，關火浸到水涼，以袪除腥味。
2. Wash other ingredients with clean water, 其他材料浸洗約30分鐘，加生薑2片、配搭豬肉或雞，用文火煲2小時，之後加鹽調味即可。
3. Place all the ingredients in the water (around 10 bowls of water or 2L of water) with pork or bones. Bring to the boil over high heat; after 5 minutes, turn the flame down to low and boil for 1.5 hours 置10碗水2L於煲內至水滾後，放入全部湯料。以猛火煲滾後，文火煲約1.5小時。

份量：4人 
For 4 person 

Efficacy 功效: 

• Mind tranquilizing 寧神安眠
• Relieving cough 化痰止咳
• Enhancing skin health 養顏護膚
• Anti-aging 延緩衰老
• Strengthening immune system 增強免疫力 
• Enhancing digestive systems 增強消化系統
• Strengthening spleen and stomach 健脾益胃
• Enhancing blood vessel health 改善血管健康

Storage 貯藏方法: 
本產品宜存放於雪櫃(0-8℃)為佳。 
You are recommended to store the items in refrigerator for a better storage.

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