Dried Japanese Okiko Sea Cucumber

Dried Japanese Okiko Sea Cucumber 日本沖子參

Shipped from Hong Kong by airmail. Delivery times vary by destination.

Photographed from the actual product.

Product Information

• Origin: Japan
• 227g option: approximately 7–9 pieces
• 454g option: approximately 15–18 pieces
• Condition: Dried, firm, fleshy and intact

This dried sea cucumber is suitable for braising, stir-frying and stewing.

Preparation

Rehydrate and clean thoroughly before cooking. Scalding can help soften the sea cucumber. Use an oil-free pot during preparation, then cook thoroughly before serving.

烹調前徹底浸發及清洗。汆水可幫助軟化海參；處理時請使用無油鍋具，並在食用前徹底煮熟。

Storage

Store in a clean, ventilated and dry place.